Please visit the Field of Beans Link (above) for further information.
Fish & Field:
“Two of Cardiff’s most accomplished Chefs combine to bring an all new dining experience”
Executive Chefs Ross Williams and Gareth Farr are pleased to announce the opening of Fish & Field.
Williams – former head chef at Pier 64 Penarth and Farr – former head chef at Bully’s Restaurant Cardiff have joined forces in the opening of what is one of Cardiff’s most unique dining experiences.
We invite you to book now for what can be a very difficult restaurant to get a table at.
For table reservations please email firstname.lastname@example.org or call 02920 481700 or 07578 809998
Please note that we are closed on Monday and Tuesday evenings.